BISCUITs + pie + cocktails & Burial Grounds Vegan Bakery
Times have changed, and so have we. With much sadness, we will not be re-opening in 2020 with Rood's original Gourmet Sliders menu
An important part of Rood's design/DNA was "communal-style dining" or "social food sharing". Thank you to our amazing staff who brought Rood to life in 2019/2020! And thank you LKWD & CLE for overwhelmingly embracing Rood!
We're re-opening our dining rooms Friday May 22nd with our new daytime menu (think everyday BRUNCH!) and a very cool co-lab with a local LKWD business,
BURIAL GROUNDS VEGAN BAKERY!